We went with the plan-b:
All in all, a very quiet morning. Just the local monks on their food rounds, with the eldest in the front.
A live Fjällräven commercial and city lights - all in preparation for the festivities soon to come.
Ended up at a local morning food market. A typical sight is an abundance of monks with their alm bowls - each morning they come to collect alms from the locals to sustain themselves. It's pretty interesting, actually - the local markets have a variety of vendors who only sell food packs specifically designed as alms for the monks. The lay Buddhists and tourists give these, not as charity, but rather as a way to make merit by and to give respect to the monks. It's all a way of forming a connection between the humble and immaterial world of the monks and the people.
Mornings are also a great time to grab some local grub - the stalls open early, and you can find the freshest, steaming hot stuff then. Here's M with Mantou (chinese steamed bun) - for less than 50c.
Chiang Mai could be called a northern capital of Thailand. City center is located inside of the city walls and the town is filled with wats (temples). Tourism has found it's way there and it's a very popular place to start hiking trips.
The Wats (temples) are also pretty in the morning with their golden ornaments glimmering in the sun. Mornings are also a good time to visit, as you're less likely to run into masses of tourists. What you want to do is to take a solemn stroll around - it makes the experience more worthwhile.
A relevant reminder on the streets of Thailand.
And after some scouting we found our way to a niceish retro brekkie joint - Good Morning Chiang Mai. When you're hungry, you don't really care much about photos, though. So this one's a bit on the late side to be one of those hipster "Travel x Food" blog photos.
And the best part? Of course the lovely blueberry yougurt walls.
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